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has little to do with either the vineyard or the grower: it’s about the community
Sun grown outdoors using regenerative methods
mineral-like tension
86 hectares) of this premier cru which abuts Les Fuées to the south
Willamette Valley: engaging flinty mineral flavors usher into a crisp palate of lemon cucumber
2025 COS, Rosato di Lupo has little to do withA deep pink, almost magenta color. Fresh and sunlit, this Sicilian rosato opens with notes of wild strawberry, blood orange, and a hint of pomegranate, lifted by a barely there garden herbal note. The palate is a little fuller than medium, good acidity is perfectly integrated, lightly textured. The flavors balance juicy red fruit with citrus zests and a subtle saline edge, a deep finish is clean, vibrant, and savory.
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