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When cooked
Quinoa is often referred to as ‘Mother of all grains’ and food processed from it is categorized as SUPER FOOD
and it seems to carry with it the tranquility of the Earth
Ingredients: Coconut Cream
TASTING NOTES: Bright | Brisk | Bold
Soy Sauce | Authentic Japanese Koikuchi Light Soy Sauce - Aged For 15 Months - Naturally Brewed - Dairy Free, No Added Flavors & No Added Preservatives - Posh Flavor - 250ml Japanese When cookedARTISANAL SOY SAUCE: Experience the deep umami flavours, rich aromas and one of a kind amber hue of real shoyu soy sauce. It is also called Koikuchi style sou sauce. 100% NATURALLY BREWED & AGED: A finishing soy sauce, contains 50 50 wheat from MP and soybeans from hills of Uttarakhand and is naturally fermented and matured for 15+ months. The flavour of this naturally fermented and matured shoyu is light on the palette, yet adds unbelievable depth,